2 Rivers Bar & Grill

Main Menu

Small Plates

New Orleans BBQ Shrimp

with tousted baguette  14

Manilla Clams

with nduja sausage, tomato, jalapeno, grilled baguette 16

Roasted Broccoli

with spanish blue cheese, walnuts, sherry 9

Clam Chowder

with fresh clams, bacon lardon, jalapeno 10

Calamari

with chipotle aioli, fresh herbs, lemon 12

Fried Cauliflower

with herbed couscous, sour cherries, harissa  10

Nonnie's Meatballs

with spicy tomato sauce  13

Potatoes Bravas

fried potatoes with spice tomato sauce and aioli  8

Prosciutto Croquettes

with quince salsa  8

Collard Greens

with smoked ham and bacon  7

Pastas

Fennel Sausage Ragu

housemade fennel sausage, roasted red peppers, fettucini, oregano, parmesan  19

Smoked Gouda Mac and Cheese

with bacon and bread crumb 18

Butcher Shop Bolognese

beef, pork, rigatoni, parmesan  19

Cioppino

seafood stew with saffron, tomato, roasted peppers, calamarata pasta  24

Wild Mushroom Ravioli

with smoked ham, asparagus, white wine, garlic, cream, parmesan  19

Greens

Ceasar Salad

romaine hearts, croutons, parmesan  11
add chicken 6
add shrimp 8

Wedge Salad

with bacon lardon, blue cheese, chives, parsley   12

Steak Salad

field greens, petite, filet, tomato, blue cheese, crispy onion, balsamic vinaigrette  19

Butterleaf Salad

with cucumber, tomato, radish, red onion, bread crumb, green goddess dressing  10

Entrees

Cast Iron Ribeye

pan fried potatoes, roasted broccoli, roasted shallots, demi  39

Pan Seared Salmon

romesco sauce, spring vegetable salad, citrus vinaigrette  27

2 rivers Burger

cheddar cheese, onion, iceberg lettuce, comeback sauce  16

Lan-Roc Farm Pork Chop

with gratin potato, pan sauce, fried asparagus 27

Fried Chicken

jalapeno cheddar cornbread, collard greens, guajillo honey  16

Fish and Chips

tartar sauce, lemon, slaw  17

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

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