2 Rivers

Bar & Grill Menu

Appetizers

Steak Bites
Top Sirloin steak bites with horseradish cream

Prawns and Polenta
prawns, polenta, garlic, wine, grape tomatoes

Fried Cauliflower
choice of sauce

Spicy Seared Ahi
Ahi Tuna, wasabi, cucumber salad, pickle ginger

Steamed Clams
manila clams, bacon, butter, garlic, white wine, parmesan toast

Croquette
breaded shredded pork, smoked gouda, BBQ, chipotle aioli

Calamari
Fried calamari, sweet peppers with chipotle aioli, lemon 

Fried Brussels Sprouts
Brussels Sprouts served balsamic reduction. Add Bacon +2.50

Spinach Artichoke Dip
Artichoke and spinach dip served with grilled pita bread.                                                                                                                           

Skillet Sautéed Mushrooms
Skillet sautéed mushrooms, garlic, shallots, butter and wine

Truffle Fries
fries, truffle oil, parmesan, parsley

Salads

Add chicken, steak,shrimp or steelhead. Dressing choices are ranch, blue cheese, balsamic vinaigrette, cilantro lime vinaigrette, or thousand island.

Spicy Seared Ahi Tuna
Seared Tuna with mixed greens, wasabi and mango-ginger vinaigrette, cucumbers, tomatoes

Chicken Caesar Salad
Crispy romaine lettuce with house made classic Caesar dressing, parmesan cheese, and toasted garlic croutons

Baby Spinach Goat Cheese
Baby spinach, goat cheese, candied walnuts, cucumber, tomatoes, buttermilk peppercorn dressing and fried leeks

Seasonal Salad
ask server about seasonal special

Sandwiches

Squash Grilled Cheese
truffle aioli, swiss cheese, quince paste, buttermilk squash   add bacon + 2.5

Fried Chicken Sandwich
Buttermilk fried chicken, pimento cheese, bacon, chipotle aioli, lettuce, house made pickle, fries

BBQ Pork
pork, BBQ sauce, nappa slaw, ciabatta bread, fries

Classic Reuben
Corned beef, Swiss cheese, sauerkraut, special sauce served on a toasted marble rye bread and fries

Avocado Turkey Club
Fresh turkey, toasted sourdough, smoked Gouda, bacon, avocado, butter leaf, tomato, onion, garlic aioli and fries

Cubano
pork, swiss cheese, pickle, mustard sauce, jalapeno, house made pickles, ciabatta, fries

Burgers

Served on fresh local breads and includes fries. Add Salad for additional charge.

Fire House
Half pound, 100% grass-fed Black Angus Cascade Farms beef, OR chicken, fresh jalapenos, pepper jack cheese, lettuce, tomato, pickles, chipotle aoili and fries.

Bleu Bacon
Half pound, 100% grass-fed Black Angus Cascade Farms beef, OR chicken, bleu cheese crumbles, bacon, lettuce, tomato, pickle, onion, garlic aoili and fries

BBQ Bacon
Half pound, 100% grass-fed Black Angus Cascade Farms beef, OR chicken, BBQ sauce, Bacon, cheddar cheese, garlic aoili, and fries

The Double
Half pound, 100% grass-fed Black Angus Cascade Farms beef, Cheddar cheese, onions, lettuce, tomato, pickles, garlic aioli and fries.

Burger
Half pound, 100% grass-fed Black Angus Cascade Farms beef, OR chicken, lettuce, tomato, onion, pickles, garlic aoili and fries.

Anytime Plates

Chicken Fettuccine Alfredo
Fettuccini Alfredo, garlic wine, cream, and parmesan cheese. sub Shrimp +2

Smoked Gouda Bacon Mac N Cheese
Smoked Gouda, cavatappi, and bacon. Add caramelized onions +1

Fish & Chips
Twin Codfish and chips with house made tartar. 

Chicken Strips & Fries
House battered buttermilk chicken strips. 

Entrées

Served after 4:00 p.m. daily

Bourbon Glazed Pork Chop
pork chop, sweet potato puree, brussel sprouts, bacon, cippolini onion, corn

Steelhead
quinoa, seasonal vegetables, picatta soubise, dill butter

Braised Short Rib
mashed potatoes, seasonal vegetables, short rib demi

Ribeye 
ribeye, sweet potato, onion, bacon, tomato, spinach

Filet Mignon
8 oz. Filet Mignon, whipped potatoes, seasonal vegetables, cabernet demi

Fried Chicken
buttermilk fried chicken, braised greens, whipped potatoes

Chef Recommends
ask server about season special

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

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